Online Ordering

6 pcs of Fried Chicken, 6 pcs of Dumplings, 5 pcs of Seaweed Roll, 5 pcs of Shrimp Tempura. Perfect for sharing!

K-French Fries topped with our house special Bulgogui, Cheese, Thousand Island and Green Onions.

K-French Fries topped with our house special Spicy Pork, Cheese, Thousand Island and Green Onions.

K-French Fries topped with our house special Ramen seasoning, Cheese, Thousand Island, Siracha Mayo and Green Onions.

Juicy Chicken Wings with a kick of Korean Seasoning

Boneless Fried Chicken with our Special Tonkotsu Sauce

Boneless Fried Chicken with our Special K-Spicy Sauce

Boneless Fried Chicken with our Special K-Soy Garlic Sauce

Gimmari/Our famous glass noodles rolled in seaweed paper and fried into perfection

5 pcs of fried shrimp

Rice, Jaeyuk (Spicy Pork)), wrapped in seaweed paper

Rice, Bulgogui (Marinated Korean BBQ marinated beef), wrapped in seaweed paper

Prepared with black bean noodles. Fusion of spaghetti and chajang, a black bean sauce. Pro Tip: Add a perfectly fried egg right on top for a more flavorful dish.

Hot and spicy noodle in beef broth soup. Pro Tip: Add a fresh egg cracked into the broth and cooked to perfection for a more flavorful dish.

Hot and Spicy noodles in Seafood broth Soup. Pro Tip: Add Fish Cakes and Egg into the cooked to perfection for a more flavorful dish

Inspired by the traditional Korean beef bone soup called Gomtang. The noodles are known for their rich, milky broth and hearty flavor

Veggie Ramen noodles with mild veggie broth. It has a clean and light taste. Pro Tip: Add a fresh egg cracked into the broth and cooked to perfection for a more flavorful dish.

Veggie Broth Ramen noodles. It has a clean and light taste. Perfect for kids! Pro Tip: Add a fresh egg cracked into the broth cooked to perfection for a more flavorful dish.

Bulgogui is a Korean style BBQ beef. Served with rice, cabbage salad, and glass noodles

Korean style spicy BBQ pork. Served with rice, cabbage salad, and glass noodles.

Korean style fried chicken with tonkotsu sauce. Served with rice, cabbage salad and glass noodles.

Korean style fried chicken with Korean Spicy Sauce. Served with rice, cabbage salad and glass noodles.

Korean style fried chicken with Soy Garlic sauce. Served with rice, cabbage salad and glass noodles.

Grilled chicken tossed in a choice of soy garlic or spicy sauce, served over rice with glass noodles and fresh cabbage salad.

6 pieces of Mandu (Korean Dumplings) served with rice, cabbage salad, and glass noodles.

Fried shrimp Cup Bop served with rice, cabbage salad and glass noodles.

6 pieces of Veggie Mandu (Korean Dumplings) served with rice, cabbage salad, and glass noodles. Our veggie Dumplings contain beige pieces that may look like meat but they are soy protein and tofu.

Our famous glass noodles wrapped in seaweed paper and fried into perfection. Vegetarian!!!

Tteokbokki is a spicy stir-fried dish that usually consists of cylinder-shaped rice cakes, sweet red chili sauce, and fish cakes. Pro Tip: Add a hard-boiled egg for a more flavorful dish.

Unlike today’s red spicy version, this traditional version is mildly flavored with a soy sauce and sesame oil based sauce. Pro Tip: Add a hard-boiled egg for a more flavorful dish.

Soft rice cakes and Fishcakes tossed in a creamy rose sauce with a hint of Korean chili for a rich, slightly spicy flavor

Korean pork and veggies fried dumplings called mandu.

Korean vegetarian fried dumplings called mandu.

Brazilian soft drink made from the fruit of the Amazon rainforest plant. It's described as tart and crisp with a berry-like aftertaste

Korean popular rice drink